Enjoy complimentary fresh tortilla chips with house made salsa with Dine-In only. (Chips & Salsa sold separately for Carry-Out Orders)
Fried Appetizer Platter
$12Three of each: Buffalo wings, stuffed jalapeños, chicken strips and cheese sticks. With ranch for dipping.
Cheese Stuffed Jalapeños
$5Mild jalapeños stuffed with cheddar cheese, breaded and deep fried. Served with sour cream.
$8.50Fresh tostadas topped with spicy beef or spicy chicken, queso, green onions, jalapeños, black olives, tomatoes, guacamole, and sour cream.
$9Grilled flour tortillas stuffed with cheese, green chiles, tomatoes, chives and your choice of spicy chicken or spicy beef. Served with salsa and guacamole on the side.Shrimp +$11
Served with Dinner Salad, Chile Corn Bread or Rolls, and choice of Baked Potato, Southwest Veggies, Steamed Veggies, Fries, or Rice & Beans.
Add 3 Golden Fried Shrimp for$5
Prime Rib Special (SERVED THURS-SAT ONLY)
Slow Roasted Prime Rib served with au jus.Regular Cut 8 oz. $18Large Cut 12 oz. $23.50Colossal Cut 16 oz. $28
Chopped Steak Au Poivre
$16Fresh 8 oz hamburger patty smothered with our creamy Cognac sauce with crushed peppercorns and fresh mushrooms.
Steak Au Poivre
Choice filet smothered with our creamy Cognac sauce with crushed peppercorns and fresh mushrooms.6 oz. $2212 oz. $30
All Items below served with Dinner Salad, Chile Corn Bread or Rolls, and choice of Baked Potato, Southwest Veggies, Steamed Veggies, Fries, or Rice & Beans.
Add 3 Golden Fried Shrimp for $5
$15Tender seasoned catfish, green chiles, baby corn, wrapped in corn husk, charbroiled, and served with salsa.
$14Charbroiled boneless skinless chicken breast topped with mild or HOT green sauce, green chile, green onions, and shredded cheese.
Add a Relleno to Any Fresh Mex Entrée $3.25
Fresh Mex Platter
$11Rolled chicken, beef and cheese enchiladas with choice of red, mild green or hot green sauce and a soft beef taco.
Served with rice and beans.
New Mexico-Style Enchiladas
$7.50Beef or Chicken $9Steak $11.50Substitute Blue Corn Tortillas $0.75
Double Barrel Burrito
One beef and one chicken burrito smothered in mild green, HOT green or red enchilada sauce, topped with shredded cheese, lettuce and tomato.Served with rice and beans. $13Single Burrito $9
Burgers & Sandwiches
All burgers are made with fresh 1/2 lb. seasoned all-beef patties, a charbroiled chicken breast or vegetarian garden burger.
Served with seasoned fries and garnished with lettuce, tomato, onion and pickle spear.
Low-Carb Option: No bun and a garden salad instead of fries. Substitute Gluten-Free Bread 50¢ per slice
$10.50Basted with a Southwest Tropical sauce and topped with jack cheese and warm citrus salsa.
Fire-Roasted Green Chile Burger
$9.75Topped with monterey jack cheese and roasted chopped Chaves County-grown hot green chile. Served on a jalapeño bun with a side of our hot green chile sauce.
El Rio Trio Cheeseburger
$11Basted with a spicy chipotle, white wine cilantro marinade and topped with a trio of hot pepper, cheddar and jack cheese.
$10.25No bun. Topped with queso sauce & green onions. Served with a flour tortilla, rice and beans or fries.
$14A tender 7 oz. Ribeye served on a toasted french bread with garlic mayo, lettuce, tomato, red onion and served with fries.Add green chile and cheese +$1.50
Calling All Kids
(Kids 10 & Under, Seniors add $2)
Iced Tea or Soft Drink included with all kid's entrées. (Add Cherry to Any soft drink for $0.35 *Substitute Milk for $0.50)
Choose your side: French Fries, Carrot Sticks or Fruit (Add Side Salad $2)